lunch from our patio garden!
1. pick a bunch of cherry tomatoes and basil
2. boil a box of whole wheat penne
3. toss everything together with feta cheese and extra virgin olive oil (i like the greek kind--nice and fruity)
4. sprinkle salt and crack fresh pepper
5. eat!
(of course, i had to take pictures between steps 4 and 5)
All images © Christine Han 2009
Mmm that makes my mouth water and my stomach rumble. And I just ate dinner!
ReplyDeleteI've really been loving basil this summer! I want to grow my own herbs now. It's so expensive buying it! But I think it's too late in the season. Am I right?
ReplyDeleteaw, yeah it's too late to grow basil outside. it may be possible to grow it indoors though, if your house is warm and you put it by lots of light!
ReplyDelete